Mon, Mar 05 2007

It's restaurant week in Boston! This week many of the city's fine restaurants will be serving reasonably priced prix fixe lunches and dinners. There are soo many good places to choose from. At the moment, I'm thinking about Pierrot (mm.. real french bread), Taranta (mmm.. Peruvian/Italian fusion) and Oleana (yeah right, they've *got* to be booked up by mow).


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